3 tablespoons brown sugar2 tablespoons chili powder2 tablespoons paprika1 tablespoon cumin1 tablespoon salt1 teaspoon thyme1 teaspoon dried mustard1 teaspoon garlic powder1/2 teaspoon cayenne1/2 teaspoon black pepper
Mix it all together really well – make sure to break up all the clumps of brown sugar. This makes enough to cover about 8 pounds of meat really well!From MakingJiggy.com - see much more here!!
Photo by: MakingJiggy.com
Goes on ANYTHING that goes on the grill, covers about 8 lbs
Baked not fried
The easiest, and BEST ribs, I've ever made
homemade slow cooker apple butter
Homemade syrup - butter and brown sugar is really all you need, the rest is for your taste buds :)