Sausage Hashbrown Casserole

Cook Time
35 mins

Calories
582

Serving Size
12

Carbs
27.4

Fat
40.3

Protein
26.5

Photo by: RecipeHubs

Preheat oven to 350 degrees
In a large skillet: cook your sausage until browned, drain fat
Add frozen hash browns to the skillet and cook until browned
Place hash browns in the bottom of a greased 9x13 inch pan
Top with sausage and cheese
Whisk together eggs, salt, pepper, and milk. Pour over hash brown/sausage mixture (you can cover and refrigerate at this point if you're cooking it later on)
Bake for 35-40 minutes

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Photo by: RecipeHubs

Preheat oven to 350 degrees
In a large skillet: cook your sausage until browned, drain fat
Add frozen hash browns to the skillet and cook until browned
Place hash browns in the bottom of a greased 9x13 inch pan
Top with sausage and cheese
Whisk together eggs, salt, pepper, and milk. Pour over hash brown/sausage mixture (you can cover and refrigerate at this point if you're cooking it later on)
Bake for 35-40 minutes

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