More Fried Cheese
Cook Time
10
mins
Calories
320
Serving Size
4
Carbs
19
Fat
18
Protein
20
Photo by:
Sabrina Sandy
description
It's easy being Cheesy :)
ingredients
1 egg
3/4 cup fine dry Italian seasoned breadcrumbs
1/2 lb swiss cheese, cut into 1 inch cubes
shortening or vegetable oil (for frying)
directions
1 In a small bowl, beat the egg with 1-tablespoon of the bread crumbs.
2 Dip the cheese cubes into the egg mixture and then roll in the bread crumbs to coat well.
3 In a large skillet, melt just enough oil to make a 3-inch depth.
4 Heat to 380-degrees.
5 Fry the cheese cubes, a few at a time, for 1 minute or until crisp and golden.
6 Lift out with a slotted spoon and drain on a paper towel.
7 Keep warm until ready to serve.
8 Serve with toothpicks.
9 Makes: about 1 dozen.
10(*Can substitute cheddar, mozzarella, co-jack, pepper jack or one of your own favorites).
11 Serve plain or with dipping sauces such as spaghetti, pizza, marinara, ranch or bbq.