Oven Asparagus

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Oven Asparagus

Photo by: MyRecipes


You can have this in 20 :)


Cooking Time: 20
Recipes Makes: 8
Calories: 100
Carbs: 8
Fat: 7
Protein: 5

Ingredients Related Tips

3 pounds fresh asparagus
2 tablespoons olive oil
3 garlic cloves, minced
3/4 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 cup slivered almonds, toasted


Snap off and discard tough ends of asparagus; place asparagus on a lightly greased baking sheet. Drizzle evenly with olive oil; sprinkle evenly with garlic, salt, and pepper.
Bake at 350° for 10 minutes or to desired degree of tenderness. Transfer asparagus to a serving dish; sprinkle with almonds.

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