Baked Garlic Pepper Wings
Cook Time
40
mins
Calories
522
Serving Size
6
Carbs
17.5
Fat
28.3
Protein
47.2
Photo by:
LifesAmbrosia
description
Gonna be a good day!
ingredients
- 1 - 2 lb chicken wings, tips trimmed and cut at the joint, rinsed and pat dry
- 1 egg
- 2 tablespoons milk
- 1 cup all purpose flour
- 1 teaspoon seasoning salt
- 1/4 cup canola oil
- 3 tablespoons olive oil
- 1 tablespoon white wine vinegar
- 4 cloves garlic, minced
- 2 teaspoons fresh cracked black pepper
- 1 teaspoon kosher salt
- 1/2 teaspoon garlic powder
directions
- Preheat oven to 425 degrees. Line a baking sheet with aluminum foil. Set aside.
- In a bowl whisk together egg and milk. In a resealable plastic bag combine flour and seasoning salt. Dip wings in egg mixture then transfer to plastic bag and shake to coat. Transfer to a plate and allow to set for 15 minutes.
- Place chicken wings on prepared baking sheet. Drizzle with canola oil. Bake in preheated oven for 20 minutes. Turn and cook for another 15 - 20 minutes or until browned and cooked through.
- Meanwhile, while your wings are cooking, in a large bowl whisk together olive oil, white wine vinegar, minced garlic, pepper, kosher salt and garlic powder. Let sit at room temperature for about 25 - 30 minutes to let the flavors mingle.
- Once wings are cooked, use tongs to transfer hot wings to bowl with garlic pepper mixture. Toss to coat. Serve hot.
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