Tuna Toast
Cook Time
10
mins
Calories
333
Serving Size
3
Carbs
32
Fat
12
Protein
25
description
Always good!
ingredients
1 (10.75 ounce) can condensed cream of mushroom soup
2 hard-cooked eggs, sliced
1 (6 ounce) can tuna, drained
6 slices whole wheat bread
directions
1.Make cream of mushroom soup according to the directions on the can.
2.Stir in canned tuna and egg slices. Heat thoroughly. Meanwhile, toast bread slices.
3.Spoon tuna mixture over slices of whole wheat toast. Serve.