Low Fat Biscuits

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Low Fat Biscuits


"Lower" fat anyway...


Cooking Time: 15
Recipes Makes: 5
Calories: 164
Carbs: 24
Fat: 6
Protein: 4

Ingredients Related Tips

1 1/2 cups Bisquick, heart smart mix (tm)
1/2 cup skim milk


1 Stir baking mix and milk together until soft dough forms. Sprinkle hard surface with baking mix. Put dough on this surface and knead it 10 times.
2 Roll dough 1/2 inch thick. Cut with 2 1/2 inch cutter dipped in baking mix. Place biscuits on foil-lined cookie sheet sprayed with nonstick cooking spray.
3 Bake at 450* for 7 - 9 minutes or until golden brown.

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