Balsamic Roasted Carrots

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Balsamic Roasted Carrots

Photo by: succulentsmoothies

Description

Whatever you're having for dinner... this will go with it

Details

Cooking Time: 25
Recipes Makes: 1
Calories: 357
Carbs: 25
Fat: 29
Protein: 2

Ingredients Related Tips

1 small bag of baby carrots
1/4 cup extra virgin olive oil, divided
1 tablespoon balsamic vinegar
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper

Directions

1. Preheat oven to 450°F.

2. In a roasting pan, combine the carrots, 2 tablespoons oil, vinegar, salt, and pepper. Toss to coat. Roast for 20 to 25 minutes, tossing occasionally, until lightly caramelized and tender but still firm. Drizzle with the remaining oil.

much more at http://www.succulentsmoothies.com/a-bag-of-baby-carrots/

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Comments

2/3/2017 2:24:22 AM

Tried this recipe subbing brussel sprouts. Awesome!

5/19/2015 2:28:00 PM

Do not like the adverts also!

3/16/2015 8:32:23 PM

Hate the adverts that are all over recipe page just want nothing else thanks

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