description
ingredients
- 1 lb of ground beef
- Minced onions - 4 tbsp
- Worcestershire sauce - generous sprinkling
- Parsley - roughly 3 tbsp, divided
- One can of tomato soup - 10 3/4 oz
- One can of corn - 15.25 oz
- Dried ground mustard - 3 tsp
- One package of tater tots - 32 oz
- Salt and Pepper to taste
- Mozzarella cheese - roughly 4 cups
directions
- Brown ground beef, with onion, dry mustard, salt and pepper - drain.
- Add tomato soup, can of corn, worcestershire, simmer for about 10 minutes.
- In a greased 9x13 baking dish, arrange tator tots in single layer.
- Cover with 2 cups of cheese.
- Pour ground beef mixture over top and cover with remaining cheese and 1 tbsp of parsley.
- Place in a 350F oven for 30 minutes.
- Let stand for 5 minutes before serving.
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