Pizza Pinwheels

Description

Dough from Scratch too!

Details

Cooking Time:		40
Recipes Makes:		12
Calories:		189
Carbs:		20.1
Fat:		16.2
Protein:		6.1

Ingredients

Pizza Dough - from the store, or from scratch

• 2 cups self raising flour
• 1 tbsp castor sugar
• 2 tbsp butter
• 3/4 cup milk

Sauce

• 1/4 cup tomato paste
• 2 tbsp Italian herbs
• Garlic minced (to taste)

Toppings

• Peppers
• Onions
• Cooked Meat
• 2 cups grated cheese (I used a mix of cheddar and mozzarella)
• whatever else you like

Directions

Preheat oven to 180C. (about 350F) Grease a pan.
Place flour and sugar in a medium bowl and use fingers to rub butter in, until mixture resembles coarse breadcrumbs. Stir in milk and mix to a soft, sticky dough. Knead on a lightly floured surface for 1-2 minutes. Using a rolling pin, roll dough out to form a rectangle. (30x40cm or 12x16in)
Spread tomato paste evenly over base, then sprinkle the base with the herbs. Top with your Peppers, Onions, etc... then grated cheese. Roll dough into a tight roll then cut into 12 even slices. Place slices facing cut-side up into the pan and bake for 30 minutes or until lightly browned. Eat warm.

submitted by ButterandJam - much more here!

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