Wild Butter Chicken

Cook Time
40 mins
Calories
493
Serving Size
4
Carbs
1
Fat
30
Protein
52
Wild Butter Chicken

description

Almost the most Popular chicken you'll eat...don't know what that means...

ingredients

2 eggs, beaten
1 cup crushed buttery round cracker crumbs
1/2 teaspoon garlic salt
ground black pepper to taste
4 skinless, boneless chicken breast halves (6oz)
1/2 cup butter, cut into pieces

directions

Preheat oven to 375 degrees F (190 degrees C). Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, and then dredge in the crumb mixture to coat. Arrange coated chicken in a 9x13 inch baking dish. Place pieces of butter around the chicken.
Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear

comments:

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you printer friendly version isn't really printer friendly. it includes a large black line in the left margin and cuts off some words on the right margin completely. it works better when i select the recipe in my printer options.
7/23/2014

Wild Butter Chicken

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Wild Butter Chicken

Description

Almost the most Popular chicken you'll eat...don't know what that means...

Details

Cooking Time: 40
Recipes Makes: 4
Calories: 493
Carbs: 1
Fat: 30
Protein: 52

Ingredients

2 eggs, beaten
1 cup crushed buttery round cracker crumbs
1/2 teaspoon garlic salt
ground black pepper to taste
4 skinless, boneless chicken breast halves (6oz)
1/2 cup butter, cut into pieces

Directions

Preheat oven to 375 degrees F (190 degrees C). Place eggs and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the eggs, and then dredge in the crumb mixture to coat. Arrange coated chicken in a 9x13 inch baking dish. Place pieces of butter around the chicken.
Bake in the preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear

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