One Skillet Italian Chicken
Cook Time
15
mins
Calories
484
Serving Size
4
Carbs
7.3
Fat
17.9
Protein
72.8
Photo by:
ChefSavvy
description
It's ready in 15 minutes
ingredients
- 1/2 tablespoon olive oil
- 4 thinly sliced chicken breast (Equal to 1 Pound)
- 1/4 teaspoon pepper
- 1/4 teaspoon salt
- 3 garlic cloves sliced
- 1 cup crushed tomatoes
- 1/2 teaspoon dried oregano
- 1/4 teaspoon crushed red pepper flakes
- 16 slices mini mozzarella
- 1 tablespoon Parmesan cheese
directions
- Add olive oil to an oven safe skillet. Season chicken with salt and pepper. Saute chicken until fully cooked flipping halfway. Takes about 8 minutes.
- Add in sliced garlic and saute for a minute.
- Stir in crushed tomatoes, oregano, and red pepper flakes. Bring to a simmer. This takes about 1-2 minutes.
- Take off the heat and top with mozzarella and Parmesan cheese.
- Place under the broiler for 1-2 minutes or until cheese is melted.
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