Teriyaki Meatloaf
Cook Time
60
mins
Calories
574
Serving Size
6
Carbs
23
Fat
17
Protein
77
description
Meatloaf for folks who don't love meat
ingredients
3 lbs Hamburger
1 cup bread crumbs
2 eggs
1 bottle teriyaki sauce
1/2 cup milk
directions
Crumble hamburger into medium bowl. Add bread crumbs, eggs, milk and Teryaki sauce. Add Salt and Pepper to taste. Mash together and press into a loaf pan. Bake in the oven for 40 minutes at 375.
Take out - top with a little more Teriyaki sauce and serve!