Seven Layer Taco Dip

Cook Time
30 mins
Calories
368
Serving Size
12
Carbs
13.5
Fat
15.1
Protein
12.6
Seven Layer Taco Dip

description

Bring it to the party... the dish will be CLEANED :)

ingredients

  • 1 (1 ounce) package taco seasoning mix
  • 1 (16 ounce) can refried beans
  • 1 (8 ounce) package cream cheese, softened
  • 1 (16 ounce) container sour cream
  • 1 (16 ounce) jar salsa
  • 1 large tomato, chopped
  • 1 green bell pepper, chopped
  • 1 bunch chopped green onions
  • 1 small head iceberg lettuce, shredded
  • 1 (6 ounce) can sliced black olives, drained
  • 2 cups shredded Cheddar cheese

directions

  1. In a medium bowl, blend the taco seasoning mix and refried beans.
  2. Spread the mixture onto a large serving platter.
  3. Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
  4. Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese.
  5. Garnish with black olives.

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Seven Layer Taco Dip

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Seven Layer Taco Dip

Description

Bring it to the party... the dish will be CLEANED :)

Details

Cooking Time: 30
Recipes Makes: 12
Calories: 368
Carbs: 13.5
Fat: 15.1
Protein: 12.6

Ingredients

  • 1 (1 ounce) package taco seasoning mix
  • 1 (16 ounce) can refried beans
  • 1 (8 ounce) package cream cheese, softened
  • 1 (16 ounce) container sour cream
  • 1 (16 ounce) jar salsa
  • 1 large tomato, chopped
  • 1 green bell pepper, chopped
  • 1 bunch chopped green onions
  • 1 small head iceberg lettuce, shredded
  • 1 (6 ounce) can sliced black olives, drained
  • 2 cups shredded Cheddar cheese

Directions

  1. In a medium bowl, blend the taco seasoning mix and refried beans.
  2. Spread the mixture onto a large serving platter.
  3. Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
  4. Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese.
  5. Garnish with black olives.

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