Jalapeno Cheese Dip

Cook Time
10 mins
Calories
334
Serving Size
2
Carbs
10
Fat
26
Protein
16
Jalapeno Cheese Dip

description

I like to dip the pretzels :)

ingredients

1 T unsalted butter
1 T flour
3/4 cup milk
1 clove garlic, finely grated or minced
1 jalapeno pepper, finely minced
1 cup Colby Jack cheese
1/2 -1 tsp cayenne pepper

directions

In a small sauce pan, melt butter over medium heat. Add flour and whisk to combine, cooking about one minute until smooth. Add milk, whisking to incorporate. Add garlic and jalapeno. Switch to a wooden spoon and stir frequently until thickened, about 15 minutes. The sauce should begin to coat the back of the spoon. Remove from heat and stir in cheese. Add cayenne pepper to taste.

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Jalapeno Cheese Dip

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Jalapeno Cheese Dip

Description

I like to dip the pretzels :)

Details

Cooking Time: 10
Recipes Makes: 2
Calories: 334
Carbs: 10
Fat: 26
Protein: 16

Ingredients

1 T unsalted butter
1 T flour
3/4 cup milk
1 clove garlic, finely grated or minced
1 jalapeno pepper, finely minced
1 cup Colby Jack cheese
1/2 -1 tsp cayenne pepper

Directions

In a small sauce pan, melt butter over medium heat. Add flour and whisk to combine, cooking about one minute until smooth. Add milk, whisking to incorporate. Add garlic and jalapeno. Switch to a wooden spoon and stir frequently until thickened, about 15 minutes. The sauce should begin to coat the back of the spoon. Remove from heat and stir in cheese. Add cayenne pepper to taste.

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