Gran Marnier Peach Sauce
Cook Time
10
mins
Calories
66
Serving Size
16
description
Flammable....or Inflammable?
ingredients
1 (12 ounce) jar peach preserves
2 tablespoons tomato paste
1/2 jalapeno, seeds and ribs removed, finely chopped
1 ounce Grand Marnier
directions
Combine preserves and tomato paste. This helps cut some of the sweetness and also gives the sauce a wonderful reddish color.
Blend in the minced jalapeno and Grand Marnier, and warm the sauce over medium heat.