Garlic Dip
Cook Time
10
mins
Calories
230
Serving Size
5
description
Dip EVERYTHING in this!
ingredients
1 8oz package of cream cheese, softened
1 head roasted garlic
2 tablespoons olive oil
1 tablespoon balsamic vinegar
generous pinch of salt
2/3 cup non-fat greek style yogurt
directions
1.Mash roasted garlic with the back of a chefs knife.
2.Add garlic and remaining ingredients to a medium mixing bowl. Mix carefully at first.
3.Mix well by hand for 20-30 seconds to fully incorporate.
4.Store in refrigerator until ready to serve.