Crock Pot Apple Butter
Cook Time
720
mins
Calories
137
Serving Size
32
description
Apple Butter Festival Recipe
ingredients
5 1/2 lbs apples, peeled and finely chopped (I use 3-4 different types of apples)
4 cups sugar
2-3 teaspoons ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon salt
directions
1 Place apples in a large bowl.
2 Combine sugar, cinnamon, cloves and salt.
3 Pour over apples and mix well.
4 Place in crock pot, cover and cook on high for 1 hour.
5 Decrease heat to low; cover and cook on low for 9-11 hours or until thickened and dark brown.
6 Stir occasionally.
7 Uncover and cook on low for 1 hour longer.
8 If desired, whisk until smooth.
9 Spoon into freezer containers, leaving 1/2-inch head space.
10 Cover and freeze.