Baked Apple Chips

Print Friendly Version Log in to bookmark!
Baked Apple Chips

Photo by: backonpointe



Cooking Time: 60
Recipes Makes: 2
Calories: 103
Carbs: 27
Fat: 0
Protein: 1

Ingredients Related Tips

2 apples
1/8 tsp ground cinnamon
1 tsp sugar


Preheat the oven to 225 degrees F.

Stir together the cinnamon and sugar to combine. Set aside.

Decide whether or not to core your apples, then slice them thinly with a mandolin slicer. Line two sheet pans with parchment paper, and place the apple slices side by side on the parchment, in a single layer. Make sure not to overlap the apple slices or place them on top of each other, otherwise they won't crisp up. Sprinkle the apple slices with the cinnamon sugar, and note that if you sprinkle from high above, the cinnamon sugar will disperse more evenly.

Bake the apple slices for 1 hour, then remove them from the oven and flip them over. The apples will be floppy, but they will crisp up later. Return the apple slices to the oven for another hour, then turn the oven off. Let the apple chips cool completely in the oven, this is when they will crisp up. Once they've cooled, enjoy!

Related Recipes

Crock Pot Apple Butter

Apple Butter Festival Recipe

Apples in a Bag

For when you need something sweet and quick

Apple Rose Bites

cinnamon sugar apple slices rolled in strips of pie crust to creat a baked flower

Crock Pot Apple Sauce Again

Homemade is always better



the cook time is 2 hours not 1 hour.

2/28/2015 10:21:19 AM

Making these delicious apples today with the kids! Going to use coconut sugar!

Login to Submit a Comment