Slow Cooker Cheesy Philly

Print Friendly Version Log in to bookmark!
Slow Cooker Cheesy Philly

Photo by: HellBillyMama


Cheesy Philly Goodness!


Cooking Time: 240
Recipes Makes: 6
Calories: 507
Carbs: 15.6
Fat: 19
Protein: 64.8

Ingredients Related Tips

  • 2 1/2 to 3 pounds beef round steak
  • 2 green peppers, sliced thin
  • 2 onions, sliced thin
  • 3 cups beef stock
  • 2 teaspoons garlic salt
  • 2 teaspoons black pepper
  • 1 envelope dry Italian dressing mix
  • 1 to 2 large loaves French bread, sliced into sandwich lengths or 6 to 8 hoagie buns
  • Provolone cheese slices


  1. Spray crock pot with non-stick cooking spray or use a slow cooker liner.
  2. Cut meat into thin strips, place in slow cooker.
  3. Add green pepper, onion, stock, garlic salt, pepper and dressing mix.
  4. Cover and cook on low 7-8 hours, or high for 3-4 hours.
  5. Spoon meat mixture onto toasted buns, top with cheese.
  6. You can then put the sandwiches on a baking sheet and bake an additional few minutes to melt the cheese and toast the sandwich.
  7. You can also serve with sliced sautéed mushrooms on top.

from - more here!

Related Recipes

Crispy Cheese Bites

You need a frying pan...

Sausage and Peppers Sandwiches

Sausage and Peppers. Excellent Sandwich, can also be eaten as an appetizer or side dish... or dessert! It's just that good :)

Easy Onion Soup

Everyone loves Onion Soup

Beef and Barley

Few're set


Login to Submit a Comment