Cottage Cheese Scrambled Eggs

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Cottage Cheese Scrambled Eggs

Photo by: Diet Recipes Blog


Low Cal and easy


Cooking Time: 10
Recipes Makes: 1
Calories: 129
Carbs: 1
Fat: 9
Protein: 13

Ingredients Related Tips

3 eggs
1/4 cup cottage cheese
salt and pepper, to taste


1. Place the eggs, cottage cheese, salt and pepper into a blender and blend until smooth.
2. In a small frying pan, melt a little butter (to coat the bottom of the pan).
3. Pour the eggs mixture into the frying pan.
4. Without stirring, gently push the cooked portion to the center; continue until all the eggs are fully cooked (but not dry).

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i always have cottage cheese for breakfast... i never thought of adding to my eggs. sounds good! thanks for sharing :)

10/29/2018 9:35:28 AM

I eat cottage cheese along with egg whites but never thought to mix together. will definitely have try this.

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