Pita Nachos!
Cook Time
5
mins
Calories
210
Serving Size
2
Carbs
20
Fat
10
Protein
11
description
Healthy and a little spicy ;)
ingredients
1 regular size (6 inch) whole-wheat pita, split in half horizontally and cut into quarters
1/3 cup mild salsa, plus more for serving (optional)
/2 cup shredded cheese (2 ounces), such as cheddar or Monterey Jack
directions
1.Heat broiler, with rack set in top third of oven. Arrange pita pieces in a single layer, cut side up, on a baking sheet; dividing evenly, top each first with salsa, then cheese.
2.Broil until cheese has melted and edges of pita are crisp, 2 to 4 minutes. Serve with extra salsa, if desired.