Loaded Deviled Eggs
Cook Time
10
mins
Calories
104
Serving Size
12
Carbs
0.6
Fat
7.9
Protein
7.1
Photo by:
CookYourFood1
description
Gone at ANY party!!
ingredients
- 12 large eggs (hard-boiled, cooled & halved)
- 6 slices bacon (cooked crisp & crumbled)
- 2 teaspoons fresh chives
- 2 teaspoons white vinegar
- 2 tablespoons finely shredded mild cheddar cheese
- 1/4 cup sour cream or 1/4 cup buttermilk
- paprika
directions
- Transfer egg yolks from halves to mixing bowl & combine with remaining ingredients.
- Add the sour cream or buttermilk last & use more as needed to reach desired smoothness.
- Spoon yolk mixture into halves. The bulk will have grown substantially, so pile it high and dust with a sprinkle of paprika.
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