Beer Cheese Dip

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Beer Cheese Dip


Beer....good Cheese....GOOD


Cooking Time: 10
Recipes Makes: 10
Calories: 260
Carbs: 3
Fat: 20
Protein: 7

Ingredients Related Tips

2 (8 ounce) packages cream cheese, softened
1 to 2 cups packaged shredded Cheddar (the fine shreds)
1 envelope Hidden Valley Ranch Mix
1 can Beer


Mix the cream cheese with the dry mix adding a little beer to help stir it. Mix in the Cheddar, adding a little beer at a time until it's the consistency you want (you don't want it too runny). Enjoy with pretzels, Wheat Thins or corn chips.

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