Bacon Crackers

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Bacon Crackers


Great easy appetizer


Cooking Time: 120
Recipes Makes: 2
Calories: 78
Carbs: 0
Fat: 6
Protein: 5

Ingredients Related Tips

Club Crackers
Grated Parmesan Cheese


Preheat oven to 250 degrees.
Lay crackers face up (as many as you want) on a cookie sheet.
Scoop about 1 tsp. of grated Parmesan cheese onto each cracker.
Cut your package of bacon in half and carefully (so cheese does not fall off), wrap each cracker with a slice of bacon, completely covering the cracker (it should fit snugly around the cracker).
Place the bacon-wrapped crackers on to a baking sheet that has a rack on it.
Place in 250 degree oven for about 2 hours.

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