Super Simple Quesadilla
Cook Time
10
mins
Calories
504
Serving Size
1
Carbs
28
Fat
36
Protein
18
description
Easy cheesy vegetarian quesadilla
ingredients
4 Slices of American Cheese (or any cheese)
2 Flour Tortillas
Chilli Powder to taste
1 tablespoon of butter or vegetable oil
directions
Spread the slices of cheese out on one of the tortillas.
Sprinkle with chilli powder according to tase.
Top with second tortilla.
Put butter or oil in pan on medium low heat until melted.
Put quesadilla in pan
Flip after 5 minutes or once the two tortillas are stuck together by the melted cheese, flip the tortilla.
After 5 minutes or once it is golden brown on both sides, remove quesadilla from pan.
Cut like a pizza and ejoy!