Eastern Avocado

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Eastern Avocado


Great way to use the extra!


Cooking Time: 15
Recipes Makes: 2
Calories: 164
Carbs: 9
Fat: 15
Protein: 2

Ingredients Related Tips

1 avocado
1/2 teaspoon minced garlic
1/2 teaspoon minced fresh ginger root
1 teaspoon soy sauce


Stir together garlic, ginger, and soy sauce; set aside for five minutes to allow the flavors to blend. Cut the avocado in half, and discard the pit; divide the sauce between the avocado halves. Eat with a spoon!

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