Cranberry - Orange Relish
Cook Time
5
mins
Calories
40
Serving Size
4
Photo by:
Ellen Silverman
description
ingredients
1 large orange
1/4 cup plus 2 tablespoons sugar
2 (10-ounce) packages fresh cranberries
directions
1. Grate orange rind, and place in a food processor. Peel and section orange over the bowl of food processor. Add orange sections, sugar, and cranberries to processor; process until coarsely chopped. Cover and refrigerate at least 1 day