Chili Roasted Potatoes
Cook Time
30
mins
Calories
130
Serving Size
4
description
With the Burger!
ingredients
2 -3 medium sweet potatoes
2 tablespoons olive oil
1 tablespoon sugar
1 teaspoon chili powder
1 teaspoon kosher salt
1/4 teaspoon fresh ground pepper
directions
1 Preheat oven to 425°. Cut each potato lengthwise into 8 wedges. (I peeled mine, but the original directions did not indicate this).
2 Line a large rimmed baking sheet with parchment paper.
3 Toss potatoes with oil, sugar, chili powder, salt, and ground pepper, until coated.
4 Place sweet potatoes, cut sides down, on baking sheet.
5 Roast potatoes until browned and tender, 15 to 20 minutes. Season with additional salt, if desired, before serving.