Bacon Baked Beans

Description

Every holiday!

Details

Cooking Time:		45
Recipes Makes:		6
Calories:		325
Carbs:		27.6
Fat:		7.3
Protein:		36.6

Ingredients

• 1 1/2 lb ground beef
• 1 small onion, chopped
• 1 bell pepper, cleaned and chopped
• (2) 15-16 oz cans pork and beans
• 1/2 C barbecue sauce
• 1/2 C ketchup
• 2 Tblsp spicy brown mustard
• 2 Tblsp Worcestershire sauce
• 1 Tblsp soy sauce
• 4 Tblsp brown sugar
• 6-8 slices bacon, cooked and crumbled

Directions

1. Preheat oven to 350 degrees and spray 9x13 pan with nonstick cooking spray.
2. Brown ground beef, onion and bell pepper.
3. Add pork and beans and everything except bacon. Stir well and cook for 5 minutes.
4. Pour into prepared casserole dish.
5. Top with bacon and cover dish with tin foil.
6. Bake for 45 minutes. Remove foil and bake for another 10 minutes.
7. Let casserole stand for 10 minutes before serving.

Related Recipes