Easy Stromboli
Cook Time
30
mins
Calories
562
Serving Size
4
Carbs
30.4
Fat
36
Protein
29.4
description
Pizza IN a pizza :)
ingredients
- 1 pizza dough
- 1/2 pound sweet Italian sausage
- 1/2 cup pizza sauce (Homemade recipe HERE if you need one)
- 4 slices Provolone cheese
- 4 slices Mozzarella cheese
- 18 slices pepperoni slices
- 1 egg
- Italian seasoning
- Parmesan cheese
directions
- Cook sausage over medium-high heat until cooked through. Remove and place on a paper towel lined plate to drain.
- Meanwhile, make the pizza dough.
- Preheat oven to 375 degrees F.
- Roll dough into a rectangle on parchment paper and then place on a baking sheet.
- Spread sauce in a long strip down the middle of the dough. Layer on the provolone, pepperoni, mozzarella, and sausage.
- Fold one side in over the sausage and then fold in the other and pinch the dough together.
- Then pinch the dough together at the short ends to seal in.
- Flip the long roll over, brush with egg wash, and sprinkle with the Italian seasoning and Parmesan.
- Bake for 20-23 minutes until golden.
- Let it rest for 5-10 minutes and then cut into 1 inch slices (12 slices) and serve with extra pizza sauce for dipping.