Amanda''s shrimp pasta
Cook Time
30
mins
Calories
466
Serving Size
4
Carbs
63
Fat
6
Protein
37
description
Quick and easy recipe for shrimp
ingredients
1 lb shrimp
2 tsp olive oil
1 cup mushrooms
3 tbsp onion (diced)
garlic, salt, pepper to taste
16 oz pasta
directions
Sautee shrimp in skillet using olive oil or butter, add 2 diced tomatos, roughly a cup of chopped mushrooms, diced onion, garlic, and salt and pepper. Cook it down until the tomatoes and juices have formed a sauce. Use flour or corn starch to thicken if neccessary. Boil pasta as indicated on box. Serve sauce and shrimp over pasta. Great when sprinkled with parmesan.