Butter Apple Tender Pork
Cook Time
200
mins
Calories
373
Serving Size
9
Carbs
17
Fat
12
Protein
45
description
Gotta Cook it just right... (use apple butter if you have it)
ingredients
2 (1 1/2 pound) pork tenderloins
Seasoning salt to taste
2 cups apple juice
1/2 cup apple butter
1/4 cup brown sugar
2 tablespoons water
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
directions
Preheat the oven to 350 degrees F (175 degrees C).
Season the pork tenderloins with seasoning salt, and place them in a 9x13 inch baking dish or small roasting pan. Pour apple juice over the pork, and cover the dish with a lid or aluminum foil.
Bake for 1 hour in the preheated oven. While the pork is roasting, mix together the apple butter, brown sugar, water, cinnamon and cloves. After the hour, remove pork loins from the oven, and spread the apple butter mixture over them.
Cover, and return to the oven for 2 hours or until fork tender