Beginner Brisket
Cook Time
180
mins
Calories
404
Serving Size
8
Carbs
9
Fat
14
Protein
57
description
Learning how to make the good stuff :)
ingredients
3 -4 lbs chuck roast or 3 -4 lbs beef brisket
1 large white onion, chopped
1 cup ketchup
1 envelope dry onion soup mix
1/2 cup water
directions
1. Line roasting pan with aluminum foil and coat with cooking spray.
2 Place beef in pan.
3 Mix all ingredients together and pour over beef.
4 Cover with aluminum foil and bake for 2 1/2 to 3 hours at 350 degrees.