Bacon Wrapped Balls
Cook Time
45
mins
Calories
227
Serving Size
10
description
On the Grill!
ingredients
Meatballs (frozen or homemade)
Bacon
BBQ sauce
Any prepared rub you like:
I just mixed:
1/4 cup of brown sugar
1/3 cup of paprika (optional)
3 tablespoons black pepper
3 tablespoons kosher salt
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon cayenne pepper
directions
Make (or thaw) your meatballs
Wrap with a half piece of bacon (half is more than enough)
Secure with toothpick
Dust with seasonings
Cook on the grill, or the smoker (250 degrees for 90 minutes), or the oven (350 for 30-45 minutes)
When they're halfway done, take out and brush with BBQ sauce, then finish them off.
much more at http://www.grilling24x7.com/moink.html