Whiskey Marinade
Cook Time
5
mins
Calories
310
Serving Size
4
Carbs
30
Fat
14
Protein
2
description
Great on Chicken, Pork, even Ice Cream :)
ingredients
1/2 cup whiskey (any brand)
1/2 cup brown sugar, packed
1/4 cup olive oil
1/2 tablespoon garlic powder
1/4 cup soy sauce
1 tablespoon salt
1 tablespoon pepper
directions
1 Place brown sugar in bowl.
2 Add whiskey to brown sugar and mix.
3 Add olive oil to whiskey and brown sugar mixture.
4 Add remaining ingredients.
5 Place meat in air tight container.
6 Pour mixture of meat.
7 Seal in air tight container.
8 Shake container.
9 Place meat with marinade in refrigerator for 3 hours to overnight.