Shrimp Scampi Dip

Description

This was GONE... I just turned around for a SECOND

Details

Cooking Time:		30
Recipes Makes:		4
Calories:		325
Carbs:		5.8
Fat:		25.6
Protein:		19.2

Ingredients

• 2 tablespoons unsalted butter
• 8 ounces medium shrimp, peeled, deveined and roughly chopped
• 4 cloves garlic, minced
• 1/2 teaspoon red pepper flakes, or more, to taste
• 1/4 cup white wine (or chicken stock)
• 2 tablespoons freshly squeezed lemon juice
• Kosher salt and freshly ground black pepper, to taste.
• 4 ounces cream cheese, at room temperature
• 1/4 cup sour cream
• 3 tablespoons mayonnaise
• 2 tablespoons chopped fresh parsley leaves
• 1/2 cup shredded mozzarella cheese, divided
• 2 tablespoons grated Parmesan

Directions

1. Preheat oven to 350 degrees F. Lightly oil a 9-inch baking dish or coat with nonstick spray.
2. Melt butter in a large skillet over medium high heat. Add shrimp, garlic and red pepper flakes. Cook, stirring occasionally, until pink, about 2 minutes. Stir in wine and lemon juice; season with salt and pepper, to taste.
3. Bring to a simmer; remove from heat and stir in cream cheese, sour cream, mayonnaise, parsley, 1/4 cup mozzarella and Parmesan.
4. Spread mixture into the prepared baking dish; sprinkle with remaining 1/4 cup mozzarella. Place into oven and bake until bubbly and golden, about 10-12 minutes.

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