No Bake Whip Cheesecake
Cook Time
120
mins
Calories
546
Serving Size
10
Carbs
53
Fat
36
Protein
6
Photo by:
peacockcoffeehouse
description
Graham Crackers are always a hero!
ingredients
Graham Cracker Crust:
40 squares of graham crackers (crushed)
1/2 cup sugar
1/2 cup butter or margarine (melted)
Filling:
10 1/2 oz. large marshmallows (40 marshmallows)
3/4 cup milk
2 - 8-oz. packages of cream cheese
12-oz. Container of fat-free Cool Whip
directions
Mix the crust ingredients together and press into a 9x13 greased pan. Save 1/2 cup for the topping
Melt marshmallows and milk over low heat. Beat cream cheese; add marshmallow mixture. Cool. Fold in Cool Whip. Spread into crust and sprinkle with remaining graham cracker crust. Refrigerate until set.