Honey Baked Peaches
Cook Time
20
mins
Calories
263
Serving Size
1
Carbs
15.1
Fat
23.2
Protein
1.1
Photo by:
TheLondoner.me
description
These just make the dessert table
ingredients
- Peaches - Pitted and Halved
- Butter
- Honey for drizzling
- Ice Cream (optional)
- Nuts (optional)
directions
- Pre heat the oven to 350F
- Lay your Peach halves in a baking dish
- Top with a slice of Butter
- Drizzle with Honey
- Bake for 20 minutes
- Place on a plate and top with the "Honey Butter" Sauce left in the pan
- You can also top with Ice Cream and Chopped Nuts
submitted by TheLondoner.me - more details and original recipe here!