Vegan Nachos
Cook Time
20
mins
Calories
124
Serving Size
10
description
Trust me!
ingredients
10 tortilla chips (I recommend scoop style)
1/2 cup applesauce
1/2 cup salsa (I recommend thick or chunky)
1/3 (15 1/16 ounce) can kidney beans
directions
1 Preheat the oven to 350°F.
2 Lay out the tortilla chips on an ungreased cookie sheet.
3 Fill each chip with 3-4 kidney beans, 1-2 teaspoons applesauce, and 1-2 teaspoons salsa.
4 Warm for 10 minutes in the oven, and enjoy while hot.