Stuffed Bread
Cook Time
40
mins
Calories
244
Serving Size
8
Carbs
15
Fat
16
Protein
11
description
With whatever you want :)
ingredients
1 round bread loaf
1/3 cup olive oil
1 tsp dried oregano
1/2 tsp pepper
1/4 tsp crushed red pepper flakes
1 tsp minced garlic
1/4 pound (115g) sliced ham
7 oz (200g) sliced provolone or mozzarella cheese
1 (12 oz / 340g)) jar roasted red peppers, drained
directions
Slice the bread vertically but not all the way through the bottom.
Combine oil, oregano, pepper, crushed red pepper flakes and garlic in a medium bowl. Stir to mix well. Brush generously the interior with this mixture.
In assembly line fashion, make piles of cheese, ham and roasted red peppers to fit down in your bread slices. Be sure the pepper rings are drained well to prevent a soggy sandwich.
Preheat the oven to 350ºF (180ºC) and place the bread 20 mn until cheese is melted.
Note : You can add other ingredients like sun-dried tomatoes, sliced olives, pesto, marinated artichokes, grilled eggplant slices, ricotta, salami.... just use your imagination!!!
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