Pig Apps
Cook Time
300
mins
Calories
98
Serving Size
60
description
These Disappear Quickly! Prepare in Advance
ingredients
2 lbs hot dogs, cut in thirds crosswise (20)
1 lb sliced bacon, cut in thirds crosswise (20 slices)
1 cup brown sugar
directions
1 Wrap bacon slices around the hot dogs with toothpicks.
2 Place one layer of wrapped wienies in bottom of Crock Pot and sprinkle generously with brown sugar.
3 Repeat until all the hot dogs have been used, ending with more brown sugar.
4 Cover and cook on LOW for 5 to 6 hours, or cook on HIGH 3 to 4 hours.
5 Makes 60 hot dog and bacon appetizers