Mushroom Pizza Spin Bites
Cook Time
35
mins
Calories
161
Serving Size
6
Carbs
15.2
Fat
7.2
Protein
9.3
Photo by:
Baked-In
description
From Scratch - Another great one for game day!
ingredients
- 3/4 cup all-purpose flour
- 3/4 tsp baking powder
- 3/4 tsp kosher or sea salt
- 1 tsp dried oregano
- 1 tsp dried parsley
- 1 Tbsp olive oil
- 1 cup mushrooms, finely chopped
- Pinch of salt
- 1 handful baby spinach, chopped
- 1 clove garlic, minced
- 1 egg, lightly beaten
- 3/4 cup milk
- 1 cup shredded mozzarella cheese
- Marinara sauce for dipping
makes 24 muffins - nutrition is for 4 muffins
directions
- Preheat oven to 375 F. Lightly grease a 24-cup mini muffin tin and set aside.
- In a large bowl, combine flour, baking powder, salt, oregano, and parsley. Set aside.
- Heat olive oil in a skillet over medium heat. Add mushrooms and a pinch of salt and saute until mushrooms begin to release liquid, 2-3 minutes. Add spinach and garlic and saute for another 2 minutes, until spinach is wilted and garlic is fragrant. Remove from heat.
- Add egg, milk and cheese to the flour mixture and stir gently just to combine. Stir in mushroom/spinach mixture. Let stand for 10 minutes.
- Gently stir the batter. Divide evenly between the cups of the muffin tin. Bake for 20-22 minutes, until set and browned on top.
- Serve warm with warm marinara.
submitted by Baked-In.com - much more here!