Sesame Bananas
Cook Time
25
mins
Calories
175
Serving Size
8
description
Sweet Summer Snacks
ingredients
1/4 cup sesame seed
2 limes, juice of
4 bananas, peeled, sliced diagonally (fresh and firm)
1 cup sugar
1/2 cup water
directions
1 In a dry skillet, toast the sesame seeds until golden. Set aside.
2 Squeeze lime juice over banana slices and set aside.
3 In a heavy saucepan, heat the sugar and water over a slow, even heat until the temperature reaches about 235*F. on a candy thermometer and the mixture forms threads. The syrup should be thick and bubbling.
4 Remove from the heat.
5 Butter a sheet of waxed paper.
6 Dip the banana slices into the syrup, place them on the waxed paper.
7 sprinkle them with the sesame seeds.
8 Serve immediately. Enjoy!