Easy Chips

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Easy Chips


Make em' Yourself - Healthy and Cheap! 5 Minutes!


Cooking Time: 5
Recipes Makes: 10
Calories: 86
Carbs: 18
Fat: 1
Protein: 2

Ingredients Related Tips

1 (14 ounce) package corn tortillas
non-fat cooking spray (butter flavored)
popcorn salt


1 Preheat oven to 425 degrees.
2 Lightly spray cookie sheet and set aside.
3 Spray each tortilla shell lightly on each side; sprinkle lightly with popcorn salt.
4 Using kitchen scissors (or knife), cut into one inch wide strips (if using for tortilla soup) or cut into wedges (if using to dip with).
5 Put on cookie sheets in one layer, laying as close to each other as possible without overlapping.
6 Bake at 425 degrees for just a few minutes (3 to 4 minutes watching closely for burning) till they turn a very light brown.
7 Remove and enjoy hot or cold.

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