Open Face Bagel Sandwich
Cook Time
10
mins
Calories
253
Serving Size
4
Carbs
32
Fat
12
Protein
7
description
Had one of these at a cafe - had to take the recipe
ingredients
2 bagels
4 tablespoons cream cheese
1 tomato, sliced thickly
1 small avocado, sliced
lemon pepper seasoning
directions
1 Slice bagel in half and toast it, meanwhile you can slice up your tomato and avocado.
2 Spread each side of bagel with 1 Tbsp of cream cheese (or more if you like).
3 Top cream cheese with 1-2 tomato slices, then cover with avocado slices.
4 Finally sprinkle with with lemon pepper to your taste. I would estimate about 1/4 tsp per bagel--but I like a lot! Enjoy!
Side note: you can use lime pepper seasoning instead of lemon, and you can get creative with your bagel flavors.