Meatball Sandwich Casserole
Cook Time
60
mins
Calories
289
Serving Size
6
Carbs
22
Fat
16
Protein
21
Photo by:
Pearls-Handcuffs-Happyhour
description
Pot Luck!
ingredients
1 Baguette French Bread {cut into 18-24 slices, 1/4 inch thick}
Olive Oil
1lb meat balls* (homemade or packaged)
Onions
Peppers
1 1/2 cups spaghetti sauce (your recipe or jar)
1 cup mozzarella cheese, shredded
*Homemade Meatball Recipe Here if needed
directions
Preheat oven to 350. Meanwhile, slice your bread.
Brush each slice with olive oil on one side.
Bake bread for about 5-10 minutes or until the edges are golden brown.
In a separate bowl, mix meatballs, bell pepper & onion, & spaghetti sauce to coat.
Remove the bread from the oven and spoon the meatball mixture into the dish on top of the bread. Return to oven and bake for 25-30 minutes or until thoroughly heated through in the center.
Pull it out at about 25 minutes and cover with the mozzarella cheese and bake for another 5 minutes.
PERFECT!