Home Bread

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Home Bread

Description

You have 3 hours

Details

Cooking Time: 180
Recipes Makes: 12
Calories: 151
Carbs: 30
Fat: 1
Protein: 5

Ingredients Related Tips

1 1/2 cups water
1 tablespoon white sugar
1 1/2 teaspoons salt
3 1/2 cups bread flour
2 1/2 teaspoons active dry yeast

Directions

1.Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Light or Medium Crust cycle; press Start. For a crispier crust, use the French cycle or turn machine off after first rise and start the cycle over.

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