Chicken and Spinach Pesto Pizza
Cook Time
20
mins
Calories
299
Serving Size
8
Carbs
20.3
Fat
15.2
Protein
6.5
Photo by:
Sarah Jorgenson
description
Pesto, spinach, shredded chicken, feta, mozzerella, red onion and sundried tomato on a homemade pizza crust
ingredients
Pizza crust - I make my own but store bought is fine
Pesto
1 chicken breast - cooked and shredded
2 c spinach
feta and shredded mozzerella cheese - use as little or as much as you prefer
1/4 to 1/2 c red onion cut into slices
1/2 c sundried tomatoes
directions
Assemble toppings onto crust, bake 15 minutes at 425 or until crust is to your liking