Skillet Mac and Cheese

Cook Time
30 mins

Calories
526

Serving Size
4

Carbs
86.6

Fat
9.1

Protein
25.5

Photo by: Kraft Canada

description

Kraft Double Cheddar Mac 'n Cheese

ingredients

3 cups milk

2 cups elbow macaroni, uncooked

1 can (19 fl oz) petite diced tomatoes with garlic and olive oil, drained

2 cups chopped fresh broccoli

1-1/2 cups KRAFT Double Cheddar Shredded Cheese

directions

Bring first 3 ingredients just to boil in large skillet on medium-high heat, stirring frequently; simmer on medium-low heat 5 min, stiffing occasionally. Stir in broccoli; simmer 10 min, or until macaroni is tender, stirring frequently Add cheese; cook and stir 3 min, or until melted

Makes 4 servings (1 cup each)

I found this recipe on the back of KRAFT Double Cheddar Shredded Cheese bag